Thursday, 26 February 2009

This Is The End

Well, it isn't really. Jim Morrison may have told his beautiful friends that the end was nigh but in my instance, it is a fresh start in the hope of new horizons.

I've been working on a website for quite some time now. A website that I can have a little more control over, subscriber content and a posh new logo and all that, but retaining my own style of simple recipes with a bit of banter. Also a place that I can put on published work as well as the radio slots that I do.

And now I finally have it. It is still in the early stages so not millions of things on there to start off with but it is a start. And if you like reading my stuff it makes your life easier too. All I ask you to do is pop along to www.davidhall.co.uk and subscribe. You will receive newsletters from me and nobody else with the odd competition on there.

I'll still be posting on here but not for a while; I need to give the new website a chance to bed in. So not quite the end at all. More of a brand new day. Looking forward to keeping in contact with you all, whether it is here, there and everywhere! David x

15 comments:

Orce Serrano Hams said...

Lovely site David, well done. Its already bookmarked :)

Wendy said...

Just had a look at the site, David. Very elegant. Best of luck with everything!

Aimée said...

Great job, David. Very classy site,I'll keep up with you there.

Anonymous said...

Great David see you there . Already bookmarked !!!

Holler said...

Good Luck David! I have already been along and it is looking great :)

Magic Cochin said...

Very smart David - I like audio links too.

It will be my first stop for scrummy recipes :-)

celia

Joanna said...

David, LOVE the new site, but there's no RSS feed, so I can't access it in Googlereader or Bloglines ....

Will you leave Book the Cook up for reference? Or are you going to take it down once the new site is up and running

It's great, really elegant, well done

Joanna

Ed Bruske said...

congratulations David!

Trig said...

Congratulations and the very best of luck with this venture. Try to leave a blog running either separately or as part of the website so those of us who pick everything up via feed readers can stay in touch easily.

♥Rosie♥ said...

A lovely site David and bookmarked :0) Wishing you all the very best in your new venture.

I have also moved blogs too with a new name...

http://bakingcakesgalore.blogspot.com/

Rosie x

Susan from Food Blogga said...

Congratulations, David! I'm subscribing right now. :)

Jan said...

Love the new web site, David. I've signed up for the newsletter, but I still think I'll kinda miss the blog. Best of luck in your new venture.

saladrecipe said...

All the best for your endeavor. Hope you will get back with your blogging in time. Have made note of your site - will be looking forward to the newsletter. Cheers to BookTheCook!

Coffee and Vanilla said...

Subscribed! :)
Good luck with your new venture... I will be definitely in touch.
Margot

Sarah said...

Love the site, David. Have signed up. Glad you're still managing to update the blog (don't know how you find the time!) as it's good to be able to comment, see what everyone else is saying and generally participate. Thanks a million.